Luker Peru 72%

Experience the distinctive character of Peruvian terroir with Luker Chocolate’s 72% Dark Chocolate from Peru, a premium single-origin couverture that showcases the exceptional genetic diversity of Amazonian cacao. This remarkable chocolate delivers an intense cocoa experience, perfectly balanced with a subtle sweetness that allows the bean’s natural complexity to shine through.

The sophisticated flavor profile begins with pronounced bitter notes that create depth and structure, complemented by delicate fruity undertones and a pleasant astringency that adds dimension to the tasting journey. Light acidity introduces refreshing citrus nuances that elevate the overall experience, creating a chocolate with remarkable balance and character.

Crafted from beans cultivated under optimal conditions in the Peruvian Amazon, this chocolate reflects the region’s international reputation for genetic richness and quality. The meticulous cultivation practices preserve the beans’ authentic flavor profiles while supporting sustainable agricultural methods that honor both the environment and local farming communities.

Ideal for professional chocolatiers and pastry chefs seeking to expand their premium offerings, this chocolate appeals to discerning consumers who value authenticity and innovation. Whether used in sophisticated desserts, artisanal confections, or enjoyed as a pure tasting experience, Luker’s 72% Peruvian Dark Chocolate delivers an exceptional representation of one of South America’s most distinguished cacao origins.

Learn more about Luker Chocolate’s commitment to sustainable cacao.