Ecuador 65%

Immerse yourself in the rich heritage of Ecuadorian cacao with República del Cacao’s 65% dark chocolate. This single-origin masterpiece showcases the distinctive terroir of Ecuador’s finest cacao-growing regions, where volcanic soils and equatorial climate create beans of exceptional character.

Each chip delivers a perfectly balanced profile of bright fruit acidity complemented by subtle floral notes and a smooth cocoa backbone. The 65% cacao content strikes the ideal harmony between intense chocolate depth and approachable sweetness, making it versatile for both baking applications and sophisticated tasting experiences.

República del Cacao works directly with local Ecuadorian farmers, ensuring sustainable practices and fair compensation while preserving traditional growing methods that have been perfected over generations. This commitment to ethical sourcing is reflected in the chocolate’s authentic flavor and exceptional quality.

Whether melted into ganache, chopped into cookies, or savored square by square, this Ecuador 65% dark chocolate elevates any culinary creation with its complex flavor profile and silky texture.

Learn more about Republica Del Cacao’s commitment to sustainability.