Colombian 65%
$14.00
Cordillera’s Colombian 65% Dark Chocolate offers an exquisite balance of fruity brightness and rich cocoa depth. Sustainably sourced from Colombia’s finest cacao-growing regions, this premium chocolate features vibrant red berry and coffee notes with a smooth, complex finish. 12oz.
Experience the captivating essence of Colombian cacao with Cordillera’s 65% dark chocolate. Crafted from carefully selected beans grown in Colombia’s diverse microclimates, this premium chocolate captures the unique terroir where the Andes mountains meet lush tropical valleys.
The 65% cocoa content delivers a sophisticated flavor journey beginning with pronounced notes of red berries and citrus, evolving into deeper tones of cocoa and coffee, with a remarkably smooth, lingering finish. Cordillera’s meticulous bean-to-chocolate process preserves the distinct character of Colombian cacao while ensuring exceptional texture and meltability.
Ideal for professional chocolatiers and serious home bakers, this versatile couverture excels in ganaches, mousses, and molded confections. The balanced profile pairs beautifully with tropical fruits, coffee notes, and mild cheeses, opening endless creative possibilities.
Cordillera works directly with Colombian farming communities, supporting sustainable agricultural practices while ensuring fair compensation. Each bar represents not just exceptional chocolate but a commitment to ethical sourcing and preserving Colombia’s rich cacao heritage.
Learn more about Cordillera’s sustainability efforts.
1 review for Colombian 65%
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Nate Melanson –
Loved these chips! They truly do taste like brownies!