Fresco Madagascar 232 Light Roast Chocolate Bar
This bar’s single ingredient, Madagascar cocoa, is lightly roasted to preserve its natural acidity. A long conche cycle of heat and aeration softens any harsh notes often associated with pure cocoa.
We source nothing but the best. No compromises. Quality chocolate. Absolute highest-grade ingredients. World’s best-known brands. The best in every bite. Truly artisan. Truly unique… Because you deserve that!
“As a chocolate lover you want memorable taste with true chocolate texture. That’s what we deliver you.”
— Chocolatier Kevin Buck, Owner